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Caramelized Endive Galette
Ingredients
Ingredients
All-purpose flour
Butter
Salt
Sugar
Ice water
Endive
Onions
Olive oil
Parmesan cheese
Freshly ground black pepper
Honey
White wine vinegar
Egg
Mustard
Shallot
Fresh thyme
Fresh parsley
Done
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Prepare the flaky pie dough by combining flour, butter, salt, sugar, and ice water. Mix until the dough comes together, then chill for 1-2 hours.
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