Cook: Dolmades Recipe | Vidcook

✕ Exit Dolmades Recipe

Ingredients

1 large sweet onion, minced
3 large garlic cloves, grated
2 tbsp fresh oregano, finely minced
2 tbsp fresh mint, minced
1 lb ground lamb or beef
1/2 cup tomato sauce
1/2 cup red wine
3/4 tsp kosher salt
1 cup white long grain rice
2 cups water
16 oz jar grape leaves in brine
1 lemon, juiced
2 bay leaves
For the lemon sauce
1 cup low-sodium chicken broth
2 lemons, zested and juiced
3 large eggs
Pinch of salt

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In a large skillet, heat 2 tbsp of olive oil over medium-high heat. Add minced onion and cook for 10 minutes until softened and caramelized.

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