Ingredients

• 2 pounds chicken breast, split in half and pounded thin
• Garlic powder
• Onion powder
• Italian seasoning
• Crushed red pepper flakes
• Salt
• Pepper
• Diced onion
• Unsalted butter
• 3 cloves of garlic, roughly chopped
• Fresh basil
• Heavy cream
• Parmesan cheese, grated
• Sun-dried tomatoes
• Chicken broth or chicken stock
• All-purpose flour
• Cooking oil