✕ Exit
California Burrito
Ingredients
Ingredients
1.5 pounds skirt steak
1/2 white onion
1/2 cup orange juice
1/2 cup soy sauce
1/2 cup cilantro
4 cloves garlic
1 jalapeno
Salt, red oregano, cumin
2-3 cloves garlic (for pickling)
White vinegar, water, bay leaf, dried oregano, honey (for pickling)
4 tomatillos
3 tomatoes
1/2 white onion
1/2 habanero
Olive oil
2 ripe avocados
Lemon
Potatoes (Yukon Gold)
Salt
Oil for frying
Sour cream
Cheese
Done
1
/
10
Marinate skirt steak with orange juice, soy sauce, cilantro, garlic, jalapeno, salt, oregano, and cumin. Refrigerate for 4 hours.
0:00
✕
+ Set Timer
Start
Cancel
← Prev
Next →