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Triple Layer Chocolate Peanut Cake
Ingredients
Ingredients
Eggs: 5 pcs
Salt: a pinch
Sugar: 150 grams
Flour: 100 grams
Cocoa: 25 grams
Baking powder: 1 tsp
Corn starch: 30 grams
Butter: 30 grams
Cream 33% (for whipping): 300 ml
Cream cheese: 400 grams
Powdered sugar: 25 grams
Vanilla sugar: 1 tsp
Peanuts: 100 grams
Chocolate: 220 grams
Vegetable oil: 50 grams
Milk: 50 ml
Cream 33%: 150 ml
Nutella: 2 tbsp
Nesquik cocoa: 1 tsp
Walnuts: 300 grams
Done
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Beat 5 eggs, a pinch of salt, and 150 grams of sugar until fluffy (5-7 minutes).
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