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Insanely Buttery Brioche Dough
Ingredients
Ingredients
100 grams warm water
10 grams instant yeast
60 grams sugar
2 large eggs
460 grams all-purpose flour
11 grams salt
230 grams softened unsalted butter
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In a stand mixer, combine warm water, instant yeast, sugar, eggs, all-purpose flour, and salt. Mix on low speed for 3-4 minutes.
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