Ingredients

• 500 grams of chicken
• 1 cup of potato starch
• 1-3 tablespoons of salt
• 1 tablespoon of garlic
• A pinch of black pepper
• 3 tablespoons of gochujang
• 6 tablespoons of ketchup
• 1.5 tablespoons of soy sauce
• 1.5 tablespoons of minced garlic
• 3 tablespoons of sugar
• 6 tablespoons of corn syrup
• Sesame seeds (for garnish)