Ingredients

• 3 tbsp oil
• 1/2 large onion
• 2 cloves of garlic
• 1 leek
• 1 red pepper
• 1 stick of celery
• 1 carrot
• 2 potatoes
• Salt and black pepper
• 1.5 liters of water (6 cups)
• Parsley
• 200 ml whipping cream (5/6 cup)