Ingredients

• 2 medium-sized onions
• 3-4 big cloves of garlic
• 300g basmati rice
• 650mL boiling water
• 8 boneless, skinless chicken thighs
• 2 tbsp cornflour
• Salt, black pepper, chili powder (to taste)
• Oil for cooking
• For Smashed Cucumber Salad
• 1 cucumber
• 1 chili
• Fresh coriander
• 2 tbsp extra virgin olive oil
• 1 tbsp soy sauce
• Pinch of salt
• Chili oil
• 1 tsp rice wine vinegar
• 1 tsp sesame seed oil
• Roasted sesame seeds
• For Sauce
• 3-4 garlic cloves
• 1 tbsp gochujang
• 1 tbsp honey
• 1 tbsp soy sauce
• 100mL water
• Chili oil
• 1 tsp rice vinegar