✕ Exit
Bistec Ranchero
Ingredients
Ingredients
1 jalapeno
4 small potatoes
flank steak
salt
black pepper
oil
onion
Roma tomatoes
tomato bouillon
chicken bouillon
garlic salt
ground cumin
oregano
1 cup water
2 bay leaves
cilantro
Done
1
/
7
Prepare the ingredients: Cut the ends of the onion and tomatoes into strips. Remove the seeds from the jalapeno and cut it into strips. Chop the cilantro. Clean the potatoes, remove the ends, cut them in half, and then into small moons.
0:00
✕
+ Set Timer
Start
Cancel
← Prev
Next →