Cook: Pork Chops with Apple Pan Sauce | Vidcook

✕ Exit Pork Chops with Apple Pan Sauce

Ingredients

Pork chops (preferably thick cut with a good amount of dark meat on the outside)
Salt and pepper
Oil (such as rice bran oil, canola oil, vegetable oil, or sunflower oil)
Apples (crisp and tart varieties like Granny Smith or Golden Delicious)
Apple cider
Whole grain mustard
Shallot
Lemon juice
Butter
Fresh thyme
Maple syrup
Garlic

1 / 6

Season pork chops with salt and pepper. Preheat a skillet on high heat and add oil to coat the bottom of the pan.

0:00