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Best Barbecued Ribs
Ingredients
Ingredients
St. Louis-style ribs (or baby back ribs)
Kosher salt
Paprika
Dry mustard
Black pepper
Cayenne
Store-bought barbecue sauce (e.g., KC masterpiece)
Done
1
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6
Prepare the dry rub by combining kosher salt, paprika, dry mustard, black pepper, and cayenne. Pat ribs dry and generously coat them with the dry rub on both sides, pressing lightly to adhere.
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