Ingredients

• 1 1/2 cups of pinto beans
• Eggs
• Burrito flour tortillas
• 6 ounces of bacon
• 8 ounces of chorizo
• 1/2 of a small white onion, chopped
• 1 roma tomato, chopped
• 1 jalapeno or chili serrano, chopped
• Pickled jalapeno peppers plus 1/4 cup of juice
• Cheese of your choice
• Avocado
• Queso fresco