Ingredients

• Moong Dal Cheela with Paneer Stuffing
• Green moong dal
• Ginger
• Green chilli
• Salt
• Roasted cumin powder
• Ghee
• Paneer
• Oil
• Carom seeds or ajwain seeds
• Onions
• Tomatoes
• Kasoori methi
• Sattu Paratha served with Dahi
• Sattu flour
• Nigella seeds or kalonji
• Green chillies
• Onion
• Roasted cumin or jeera powder
• Salt
• Mustard oil
• Amchur or dried mango powder
• Atta
• Ghee
• Dahi or curd
• Tofu Curry served with Rice
• Tofu
• Tikka masala
• Curd
• Salt
• Oil
• Jeera
• Onion
• Ginger
• Garlic
• Tomatoes
• Water
• Rice
• Cheesy Red Kidney Bean or Rajma Burger
• Rajma or red kidney beans
• Poha
• Onions
• Garlic
• Cumin powder
• Coriander powder
• Paprika or kashmiri red chilli powder
• Black pepper powder
• Salt
• Oil
• Cheese
• Beetroot
• Vinegar or lemon juice
• Yogurt or dahi
• Mint leaves
• Burger buns
• Butter