Cook: Shrimp Japchae w/ Kelp Noodles | Vidcook

✕ Exit Shrimp Japchae w/ Kelp Noodles

Ingredients

8 ounces shrimp
1 tablespoon soy sauce
1 teaspoon avocado oil
1 ounce shredded carrot
2 ounces sliced bell peppers
1 ounce sliced onion
1 shiitake mushroom
150 grams prepped kelp noodles
garlic powder
black pepper
¼ teaspoon sesame oil
spinach

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Prepare the Shrimp: Place 8 ounces of shrimp in a small bowl. Add 1 tablespoon of soy sauce to the shrimp. Mix the shrimp and soy sauce together. Set aside.

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