Cook: Mexican Meal Prep Masterclass

Homemade Tortillas (Masa, water, salt)

Homemade Black Beans (Black beans, onion, garlic, spices)

Creamy Chipotle Yogurt Sauce (Chipotles, garlic, cilantro, white vinegar, yogurt, mayo)

Pickled Red Onions (Red onion, water, distilled white vinegar, salt)

Roasted Poblano Salsa (Poblano peppers, red onion, canned tomatoes, cilantro, lime, chili powder, sugar)

Fresh Slaw (Cabbage, red onion, lime, cilantro, garlic, avocado oil, salt, pepper)

Sea Bass Tacos (Sea bass, tortillas, coconut oil, chipotle yogurt, pickled onions, slaw)

Leftover Salad (Fish, avocado, red onion, carrots, lettuce, tortilla strips, chipotle yogurt)

Steak Torta (Steak, sourdough bread, black beans, avocado, salsa, mozzarella, onions, cilantro)

Ingredients