Cheesy Chicken Alfredo Sliders

From Jess Linnea's video Watch the original

This recipe for Cheesy Chicken Alfredo Sliders is a quick and easy weeknight meal that yields 9 sliders. It's perfect for a delicious family dinner or gathering.

• Serves 9
• Prep 15 min
• Cook 25 min
• Total 40 min

Ingredients

• 1 pound chicken (cut into bite-sized pieces)
• seasoning
• 1 package King's Hawaiian Original Sweet Rolls (12 rolls)
• shredded Mozzarella cheese
• Alfredo sauce
• leftover cooked bacon (crumbled)
• garlic butter

Instructions

1. Cook the Chicken: Heat oil in a skillet and add the pound of chicken. Season the chicken with the unspecified seasonings. Cook the chicken until it is thoroughly cooked and browned.
2. Prepare the Rolls: Open a package of King's Hawaiian Original Sweet Rolls. Slice the entire block of rolls horizontally to create a top and bottom layer.
3. Assemble the Sliders: Place the bottom half of the sliced rolls onto a baking sheet. Spread a layer of shredded mozzarella cheese over the bottom half of the rolls. Distribute the cooked chicken evenly over the mozzarella cheese. Drizzle Alfredo sauce generously over the chicken. Sprinkle crumbled leftover bacon over the chicken and Alfredo sauce. Top with another layer of shredded mozzarella cheese. Place the top half of the sliced rolls over the filling.
4. Add Garlic Butter: Brush garlic butter over the top of the sliders.
5. Bake: Bake the sliders in a preheated oven at 350°F (175°C) for approximately 10 minutes, or until the cheese is melted and bubbly and the tops of the rolls are golden brown.
6. Serve: Once the cheese is melted, remove the sliders from the oven. Serve them warm, optionally with a dipping sauce.

Converted from TikTok · Jess Linnea ·