Lentil Soup

From a YouTube video Watch the original

Ingredients

• Onion
• Potato
• Carrots
• Red lentils
• Chicken bouillon
• Cumin
• Smoked paprika
• Water
• Ground beef (optional)
• Lemon juice (optional)

Instructions

1. Roughly chop onion, potato, and carrots. Add them to a pan along with red lentils, chicken bouillon, cumin, and smoked paprika.
2. Pour water just above the vegetables to ensure there is enough for the lentils to absorb.
3. Bring to a boil, then cover with a lid, reduce heat to a simmer, and cook for about 30 minutes until everything is tender.
4. Optionally, cook an onion and ground beef separately, seasoning it to taste.
5. Blend the soup for a smoother consistency.
6. Serve the soup topped with the cooked ground beef and a squeeze of lemon juice. Enjoy!

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