Christmas Cookies
From a YouTube video Watch the original
Ingredients
- Flour
- Sugar
- Butter
- Eggs
- Vanilla extract
- Baking powder
- Salt
- Sprinkles
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually add the dry ingredients to the butter mixture, mixing well after each addition.
- Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
- Flatten each ball slightly with the back of a spoon, then sprinkle with festive sprinkles.
- Bake for 10-12 minutes, or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your delicious Christmas cookies!
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