Fancy Treats for the Homies
From a YouTube video Watch the original
Ingredients
- Sule Omelette
- 3 eggs
- Butter
- Chocolate Lava Cake
- 165g dark chocolate
- 2 whole eggs
- 2 egg yolks
- White sugar
- Brown sugar
- Salt
- Vanilla extract
- Flour
- Powdered sugar
Instructions
- For the Sule Omelette
- Separate egg yolks and whites.
- Beat egg whites until stiff peaks form.
- Mix a dollop of whites into yolks, then fold in the rest of the whites.
- Grease a non-stick pan with butter, pour in the mixture, cover, and cook on low heat for 5-10 minutes.
- Fold in half and cook the other side until done.
- For the Chocolate Lava Cake
- Preheat oven to 450°F.
- Grease a ramekin with butter and dust with flour.
- Melt dark chocolate with butter over a double boiler.
- Mix eggs, egg yolks, white sugar, brown sugar, salt, vanilla extract, and flour.
- Pour the chocolate mixture into the ramekin.
- Bake at 450°F for 11 minutes.
- Flip onto a plate and dust with powdered sugar before serving.
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