Easy Sourdough Starter

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Ingredients

• Water
• Flour

Instructions

1. Day 1: Mix 1 tablespoon of water with 1 tablespoon of flour in a clean jar. Leave it for 24 hours.
2. Day 2 and 3: Add 1 tablespoon of flour and 1 tablespoon of water daily.
3. Day 4 onwards: Add 1 tablespoon of flour and 1 tablespoon of water to the starter twice daily.
4. On day 8, the starter should double with every feed, indicating it's ready to be used to make bread.

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