Loaded Tater Tot Chicken Casserole
From a YouTube video Watch the original
Ingredients
- Chopped chicken
- Olive oil
- Ranch seasoning
- Garlic powder
- Parsley
- Paprika
- Salt
- Pepper
- Chopped onion
- Frozen tater tots
- Shredded cheese
- Bacon pieces
- Sour cream
- Chopped green onions
Instructions
- In a mixing bowl, combine chopped chicken, olive oil, ranch seasoning, garlic powder, parsley, paprika, salt, pepper, and chopped onion. Mix well and set aside.
- Preheat the oven to 450 degrees Fahrenheit.
- Line the bottom of a 9x13 casserole dish with frozen tater tots.
- Spread the seasoned chicken evenly on top of the tater tots.
- Bake in the oven at 450 degrees for 25 minutes.
- After 25 minutes, remove from the oven and top with shredded cheese and bacon pieces.
- Return to the oven and bake for an additional 5 minutes or until the cheese is melted and the chicken is cooked through.
- Adjust seasoning with salt and pepper to taste.
- Divide the casserole into six equal servings and portion them out.
- Optionally, add sour cream on top before serving or portion it out for each day.
- Garnish with chopped green onions before serving. Enjoy!
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