Perfect Carbonara
From a YouTube video Watch the original
Ingredients
- Spaghetti
- Pancetta or bacon
- Olive oil
- Garlic
- Egg yolks
- Black pepper
- Salt
- Pecorino cheese or Parmigiano
Instructions
- Boil water with salt and cook spaghetti until al dente.
- Cook pancetta or bacon in a pan with olive oil and garlic until crispy.
- In a bowl, mix egg yolks, black pepper, salt, and grated cheese.
- Combine cooked spaghetti with pancetta mixture.
- Add a little pasta water to the pan, then mix in the egg and cheese mixture until creamy.
- Serve with additional cheese and black pepper on top. Enjoy!
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