Sheet Pan Chicken Kefta

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Ingredients

• Ground chicken
• Herbs (such as parsley, mint, cilantro)
• Spices (such as cumin, paprika, coriander)
• Tomatoes
• Garlic
• Smoked paprika
• Mayonnaise
• Onion
• Chilies
• Lemon
• Bread

Instructions

1. Preheat the oven and prepare a sheet pan.
2. Mix ground chicken with chopped herbs and spices, shape into a block, then cut into individual keftas.
3. Arrange keftas and tomatoes on the sheet pan and roast in the oven.
4. Prepare a garlic smoked paprika mayo and a salad with onions, chilies, and herbs.
5. Broil the keftas for a golden brown finish.
6. Combine roasted tomatoes with the salad, dress with lemon.
7. Serve the keftas with bread, using it to soak up the flavorful juices.

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