Rosemary Salt

From a YouTube video Watch the original

Ingredients

• Salt
• Rosemary
• Sage
• 2 cloves garlic
• Lemon zest

Instructions

1. Strip the rosemary and pick the sage leaves.
2. Add salt, rosemary, sage, 2 cloves of smashed garlic, and lemon zest into a food processor or blender.
3. Blend until well combined.
4. Store in an airtight container.
5. Enjoy your homemade rosemary salt! For more information and details about this salt, visit the comments.

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