15-Minute Fajita Lunch

From a YouTube video Watch the original

Ingredients

• Chicken
• Fajita seasoning
• Olive oil
• Onion
• Bell pepper
• Garlic
• Yogurt
• Parsley
• Chives
• Lemon
• Salt
• Tortilla

Instructions

1. Cut the chicken into thin strips and rub with fajita seasoning.
2. Heat a pan with a little olive oil and add the chicken.
3. Cut up the onion, bell pepper, and garlic and add to the pan.
4. Add a little more olive oil and fajita seasoning and cook until slightly softened.
5. In a bowl, mix together yogurt, parsley, chives, lemon, and salt to make a sauce.
6. Heat a tortilla and fill with the cooked veggies and chicken.
7. Drizzle the sauce over the fajita and enjoy!

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