Crispy Beef Tacos
From a YouTube video Watch the original
Ingredients
- Ground beef
- Salt
- Onion
- Garlic
- Cayenne pepper
- Oregano
- Paprika
- Chipotle chili powder
- Cilantro
- Mexican crema
- Sour cream
- Taco sauce
- Tortillas
- Cheese
- Oil
Instructions
- Heat oil in a pan and add a generous amount of salt to sweat it down.
- Add ground beef, brown it, then add homemade taco seasoning (onion, garlic, cayenne pepper, oregano, paprika, chipotle chili powder).
- Add fresh minced cilantro, starch, and water to create a flavorful taco meat.
- Mix Mexican crema, sour cream, taco sauce, and the same seasonings used earlier to make a sauce.
- Fry tortillas in oil until they start to crisp, then flip and add cheese.
- Fill one half of the tortilla with the ground meat, fold, and toast.
- Stuff with onions and cilantro, generously dip in the sauce, and enjoy the crispy beef tacos.
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