Penny Romanov
From a YouTube video Watch the original
Ingredients
- Butter
- Green onion
- Vodka
- Heavy cream
- Tomato sauce
- Pasta
- Pasta water
Instructions
- In a pan, melt butter and sauté green onions.
- Add vodka and let it cook off.
- Pour in heavy cream and a touch of tomato sauce. Allow the sauce to reduce.
- Cook pasta separately according to package instructions.
- Combine cooked pasta with the Romanov sauce, adjusting consistency with pasta water as needed.
- Serve the Penny Romanov pasta hot and enjoy!
Converted from YouTube ·