Korean Microwave Hot Pot

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Ingredients

• Veggies (e.g., mushrooms, spinach, carrots)
• Frozen dumplings
• Rice cakes
• Protein of choice (e.g., tofu, chicken, beef)

Instructions

1. Prepare your ingredients by chopping the veggies, thawing the frozen dumplings, and cutting the rice cakes into bite-sized pieces.
2. In a microwave-safe bowl, layer the veggies, frozen dumplings, rice cakes, and protein of choice.
3. Cover the bowl with a microwave-safe lid or microwave-safe plastic wrap.
4. Microwave the hot pot on high for about 6 minutes or until everything is cooked through.
5. Carefully remove from the microwave (it will be hot!) and stir everything together.
6. Enjoy your quick and comforting Korean Microwave Hot Pot!

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