Stuffed Pizza Burgers (Original video)

Ingredients:

• 1 lb lean ground pork (90% lean)
• 1 tsp ground fennel
• 1 tsp garlic salt
• 1/2 tsp black pepper
• 3 tsp Italian seasoning
• 1/2 tsp cayenne pepper (optional)
• 3 tbsp egg beaters
• 80 g mashed avocado
• 8 slices turkey pepperoni
• 60 g fat-free mozzarella
• 4 tsp grated Parmesan
• 2 tsp Basil
• 2 keto-friendly hamburger buns
• Garlic powder
• Olive oil cooking spray
• Butter flavored cooking spray
• Marinara sauce

Instructions:

1. In a bowl, combine ground pork, ground fennel, garlic salt, black pepper, Italian seasoning, cayenne pepper, egg beaters, and mashed avocado. Mix thoroughly.
2. Divide the pork mixture into four equal parts and form them into patties.
3. Place turkey pepperoni, mozzarella, Parmesan, and Basil on two of the patties. Top with more turkey pepperoni and cover with the remaining patties, sealing the edges.
4. Toast the hamburger buns on a griddle and sprinkle with garlic powder.
5. Cook the stuffed burger patties on the griddle, seasoning with garlic salt.
6. Heat the marinara sauce in the microwave for dipping.
7. Serve the stuffed pizza burgers on the toasted buns with marinara sauce on the side. Enjoy!