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Ingredients:
- Tortillas
- Oil
- Paprika
- Minced meat (or plant-based crumbles)
- Shredded cheese
- Lettuce
- Corn
- Cherry tomatoes
- Avocado
- Red onion
- Sour cream or yogurt sauce
- Chives
Instructions:
- Stack several tortillas and cut them into small triangles using a sharp knife.
- Arrange the tortilla triangles on a baking sheet lined with parchment paper. Brush them with oil and sprinkle with paprika. Bake until they are golden and crispy.
- Place a pan over medium heat and add the minced meat. Sprinkle with paprika and sauté until fully cooked.
- Spread a layer of shredded cheese over the meat, cover the pan with a lid, and allow the cheese to melt completely.
- Start assembling the bowl by adding a base of shredded lettuce, followed by corn kernels and halved cherry tomatoes.
- Use a spatula to add the cheesy meat mixture into the bowl.
- Arrange fresh avocado slices and the homemade crispy tortilla chips on the side.
- Add a few slices of red onion for extra flavor.
- Top the bowl with a generous dollop of sour cream or yogurt sauce and finish with a sprinkle of fresh chopped chives.