Sift together flour, baking powder, salt, and sugar into a large bowl.
Add milk, eggs, and melted butter to the round and mix well.
Grease a skillet over low heat and pour about 1/4 cup of oil.
Heat butter in a medium skillet until it melts, then pour in the egg mixture and cook with water until it thickens.
Apply butter to bread and serve with the cooked eggs.
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