Cheesy Garlic Pull-Apart Biscuits (Original video)

Ingredients:

• 1 can of biscuits
• 1/4 cup butter
• Garlic powder
• Parsley
• Steak seasoning (or preferred seasoning)
• 4-5 sticks of string cheese

Instructions:

1. Preheat the oven to 375°F.
2. Cut each biscuit into three pieces both ways, making 12 pieces in total.
3. Melt the butter in a bowl and add garlic powder, parsley, and steak seasoning. Mix well.
4. Cut the string cheese into small pieces.
5. Combine the biscuit pieces, seasoned butter, and string cheese in a bowl. Mix thoroughly to ensure cheese is evenly distributed.
6. Form the mixture into dough balls with cheese in each.
7. Place the dough balls on a baking sheet and bake in the preheated oven for about 15 minutes.
8. Once baked, enjoy these cheesy, garlicky pull-apart biscuits as a delicious side dish for your Italian dinner or any meal.