Protein-Packed French Toast Cloud (Original video)

Ingredients:

• 2 cups vanilla Greek yogurt
• 5 eggs
• 5 tablespoons cornstarch

Instructions:

1. Preheat the oven to 350°F.
2. In a mixing bowl, combine 2 cups of vanilla Greek yogurt, 5 eggs, and 5 tablespoons of cornstarch. Mix until creamy.
3. Pour the mixture into a baking dish and bake at 350°F for about an hour or until set.
4. Once baked, top with powdered sugar and caramel, if desired.
5. Enjoy your protein-packed French Toast Cloud!