Classic Shepherd's Pie

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Ingredients

• Minced lamb
• Olive oil
• Onion
• Carrot
• Garlic
• Tomato puree
• Red wine
• Rosemary
• Chicken stock
• Potatoes
• Egg yolks
• Parmesan cheese

Instructions

1. Brown minced lamb in olive oil until it gets a little color and unwanted fat is removed.
2. Add chopped onion, carrot, and garlic until they disintegrate and form a puree.
3. Stir in tomato puree, red wine, rosemary, and chicken stock. Cook for 3-4 minutes.
4. Prepare mashed potatoes seasoned with egg yolks and generous amounts of Parmesan cheese.
5. Spread the mashed potatoes on top of the lamb mixture.
6. Bake in the oven for 18-20 minutes until the top is golden brown and crispy.
7. Serve and enjoy this Great British classic!

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