In a bowl, mix together the mayonnaise, sweet gherkin radish, tomato sauce, mustard, salt, and pepper to make the special sauce.
Slice the pickles thinly and set aside.
Cut three onion rings and set aside.
Toast the buns to your liking.
Grill the beef mince patties and flip them over.
Add a slice of American cheese on top of each patty.
Assemble the burger by placing the patty with cheese on the bottom bun, followed by the special sauce, pickles, and onion rings.
Place the top bun on the burger and enjoy!
Your donation to Vidcook can help us continue to provide our free and valuable service as it costs a decent money to run! You can donate via PayPal by pressing the button below.