Creamy Garlic Cheesy Chicken and Potatoes

From a YouTube video Watch the original

Ingredients

• Chicken breast, cubed
• Fresh garlic
• Onion powder
• Mixed herbs
• Chili flakes
• Paprika
• Salt
• Olive oil
• Potatoes
• Milk
• Light cream
• Cheese (e.g., Parmesan, mozzarella)
• Extra seasoning

Instructions

1. Slice the chicken breast into cubes and season with fresh garlic, onion powder, mixed herbs, chili flakes, paprika, salt, and olive oil. Mix well.
2. Slice uncooked potatoes and season with salt, garlic, mixed herbs, chili flakes, paprika, and olive oil. Mix thoroughly.
3. Oven or air fry the seasoned potatoes according to the recommended settings.
4. Cook the seasoned chicken on high heat for 5 minutes, then reduce the heat.
5. Add milk, light cream, cheese (Parmesan, mozzarella), and extra seasoning to the chicken.
6. Once the chicken is cooked, add shredded mozzarella on top and cover to let the cheese melt.
7. Divide the dish into four equal servings and enjoy!

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