Salam de Biscuits
From a YouTube video Watch the original
Ingredients
- Plain flat dry cookies (biscuits)
- Chocolate milk
- Ground walnuts
Instructions
- Dip the plain flat dry cookies (biscuits) into chocolate milk until they are slightly soggy.
- Shape the soaked cookies into a log resembling a salami.
- Refrigerate the log for at least 3 hours until it is firm.
- Roll the chilled log in ground walnuts.
- Slice and serve the Salam de Biscuits for a nostalgic treat.
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