Add cherry-sized mozzarella balls to a bowl and pour steaming water over them. Allow them to sit for 3 minutes.
Shape the softened mozzarella balls into smooth balls using two hands.
Push a stuffed olive into each mozzarella ball, then wrap with pido.
Skewer the prepared antipasto eyeballs.
Serve only to your bravest guests and enjoy this spooky Halloween treat!
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