Legendary Chicken Shawarma
From a YouTube video Watch the original
Ingredients
- Chicken thighs
- Lemon juice
- Vinegar
- Turmeric
- Coriander
- Black pepper
- Smoked paprika
- Onion powder
- Allspice
- MSG
- Ground clove
- Olive oil
- Garlic sauce
- Pickles
- Fries
- Soft pita bread or thin Saj bread
- Pomegranate molasses
- Shawarma spice mix (turmeric, coriander, black pepper, smoked paprika, onion powder, allspice, MSG, ground clove)
Instructions
- Marinate chicken thighs with lemon juice, vinegar, zest, and Shawarma spice mix. Let it marinate for 24 hours.
- Cook marinated chicken in a hot pan until golden brown on each side. Rest the cooked chicken on a cutting board.
- Slice the chicken thinly to mimic traditional Shawarma shavings.
- Optional: Create a smoky flavor by transferring the sliced chicken into a pot with a lit charcoal and olive oil for 5-10 minutes.
- Prepare the bread by spreading garlic sauce on it.
- Layer the bread with chicken, pickles, and fries. Add pomegranate molasses and spicy garlic sauce if desired.
- Roll the bread tightly, toast it, and serve.
- Enjoy your homemade Legendary Chicken Shawarma!
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