Cheesy Garlic Bread Recipe
From a YouTube video Watch the original
Ingredients
- 1 glass of warm milk (200 ml)
- Half a pack of yeast (5 grams)
- 1 tablespoon (20 grams) of granulated sugar
- 2 tablespoons of olive oil (20 ml)
- 2 cups of wheat flour (240 grams)
- 1 teaspoon (4 grams) of salt
- 1 tablespoon of vegetable oil (10 ml)
- 5 cloves of garlic
- 1 tablespoon of cream cheese (30 grams)
- 2 tablespoons of melted butter (40 ml)
- Feta cheese (80 grams)
- Grated cheddar cheese (140 grams)
- 1 teaspoon (3 grams) of thyme
Instructions
- Mix warm milk, yeast, sugar, and olive oil until the yeast dissolves.
- Add wheat flour and salt, knead the dough until soft.
- Cover the dough and let it rise for 45 minutes.
- Roll out the dough to the size of a baking tray.
- Spread a mixture of garlic, cream cheese, melted butter, and thyme on the dough.
- Sprinkle feta cheese and grated cheddar cheese on top.
- Bake in the oven at 180 degrees for 25 minutes.
- Serve the cheesy garlic bread hot and enjoy!
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