High Protein Loaded Breakfast Burritos

From a YouTube video Watch the original

Ingredients

• Diced potatoes
• Olive oil
• Seasonings (as listed on screen and in caption)
• Diced onions
• Extra lean beef mince
• Worcestershire sauce
• Tomato paste
• Garlic
• Eggs
• Blended cottage cheese
• Tortillas
• Sriracha mayo
• Chives

Instructions

1. In a bowl, mix diced potatoes with olive oil and seasonings. Air fry or oven bake them according to settings.
2. Cook diced onions until colored, then add extra lean beef mince, Worcestershire sauce, seasonings, tomato paste, and diced garlic. Cook until fully done.
3. In another bowl, mix eggs and blended cottage cheese. Cook on low to medium heat, stirring gently every minute until fluffy. Season to taste.
4. Warm up a tortilla, then evenly distribute the egg mixture, beef mince, and potatoes. Top with Sriracha mayo and chives. Roll up the burrito and toast.
5. Repeat the process for the remaining burritos. Store in the freezer for meal prep. Enjoy!

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