Creamy Garlic Cheesy Chicken and Potatoes

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Ingredients

• Chicken breast, cubed
• Fresh garlic
• Onion powder
• Mixed herbs
• Chili flakes
• Paprika
• Salt
• Olive oil
• Potatoes
• Milk
• Light cream cheese
• Parmesan cheese
• Shredded mozzarella

Instructions

1. Slice chicken into cubes, season with fresh garlic, onion powder, mixed herbs, chili flakes, paprika, salt, and olive oil. Mix well.
2. Slice uncooked potatoes, season with salt, garlic, mixed herbs, chili flakes, paprika, and olive oil. Mix thoroughly.
3. Oven or air fry the seasoned potatoes according to appliance settings.
4. Cook seasoned chicken on high heat for 5 minutes, then reduce heat. Add milk, light cream cheese, parmesan, and extra seasoning.
5. Add crispy potatoes to the chicken mixture, top with shredded mozzarella, cover, and let the cheese melt.
6. Divide into 4 equal servings and enjoy.

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