Push everything to the side, pour in the whisked eggs, and scramble. Remove everything from the wok and set aside.
Toss in the noodles and char them for about 30 seconds. Cook thoroughly with the Sunly Thai fried noodle sauce.
Add back the beef, broccoli, and eggs. Toss until combined.
Enjoy your Sunly Thai Beef Noodle Stir-Fry!
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