Gingerbread Men Recipe
From a YouTube video Watch the original
Ingredients
- 125 grams soft unsalted butter
- 175 grams light brown sugar
- 80 grams golden syrup (or corn syrup)
- 1 large egg
- 350 grams plain flour
- 1 teaspoon baking powder
- Pinch of salt
- 1 teaspoon ginger
- 1 teaspoon cinnamon
- Pinch of nutmeg and cloves
- For Royal Icing
- 400 grams icing sugar
- 15 grams egg white powder (or fresh egg whites)
- 4 tablespoons water (adjust as needed)
Instructions
- Cream together butter and brown sugar in a mixer.
- Add golden syrup and egg, mix until smooth.
- Incorporate flour, baking powder, salt, ginger, cinnamon, nutmeg, and cloves to form a dough.
- Chill the dough for 30 minutes to an hour.
- Roll out the dough to 4mm thickness and cut out gingerbread shapes.
- Bake at 170°C for 10 minutes until golden.
- Prepare royal icing by mixing icing sugar, egg white powder, and water until smooth.
- Color the icing as desired.
- Decorate cooled gingerbread men with royal icing.
- Enjoy the festive treats!
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