High Protein Garlic Parmesan Steak Alfredo Pasta

From a YouTube video Watch the original

Ingredients

• Steaks, cubed
• Salt
• Black pepper
• Italian herbs
• Garlic
• Parsley
• Smoked paprika
• Olive oil
• Butter
• Fresh garlic
• Parmesan
• Onion
• Evaporated milk
• Light cream cheese
• Pasta
• Pasta water

Instructions

1. Slice steaks into cubes and season with salt, black pepper, Italian herbs, garlic, parsley, smoked paprika, and olive oil. Mix until the color changes.
2. Cook steak bites for 2 minutes on each side over medium-high heat until golden and juicy.
3. Lower the heat, add more butter, fresh garlic, and Parmesan. Mix until well coated, then set the beef aside.
4. Add chopped garlic and onion, cook for 5 minutes. Add extra seasoning, mix well.
5. Pour in evaporated milk, light cream cheese, Parmesan, and pasta water. Stir until smooth and let it bubble.
6. Add cooked pasta, mix well until creamy and indulgent.
7. Serve with the delicious steak bites. Enjoy your high protein meal!

Converted from YouTube ·