double chocolate banana bread

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This double chocolate banana bread is a deliciously moist treat made with ripe bananas and loaded with chocolate chips. It's perfect for a sweet snack or dessert.

Ingredients

• ripe bananas
• mini chocolate chips
• larger chocolate chips
• 1 egg
• vanilla extract
• brown sugar
• granulated sugar
• flour
• cocoa powder
• baking soda
• melted butter or oil

Instructions

1. Mashing Bananas: Ripe bananas are peeled and placed into a clear glass bowl. They are then mashed with a wooden muddler until they form a chunky paste.
2. Adding Wet Ingredients: Melted butter or oil is poured into the mashed bananas.
3. Whisking Wet Ingredients: The banana and fat mixture is whisked together with a metal whisk.
4. Adding Sugars: Brown sugar and granulated sugar are added to the bowl.
5. Whisking Sugars and Banana Mixture: The sugars are incorporated into the banana mixture with the whisk.
6. Adding Egg and Vanilla: An egg is cracked into the bowl, followed by vanilla extract.
7. Whisking Egg and Vanilla: The egg and vanilla are whisked into the banana and sugar mixture.
8. Adding Dry Ingredients: Flour is sifted into the bowl using a fine-mesh sieve. Cocoa powder is then sifted over the flour. Baking soda is added last.
9. Mixing Dry and Wet Ingredients: A spatula is used to gently fold the dry ingredients into the wet ingredients until just combined, forming a thick chocolate batter.
10. Adding Chocolate Chips: A generous amount of chocolate chips is added to the batter and mixed in with the spatula.
11. Preparing the Loaf Pan: A loaf pan is lined with parchment paper, allowing for overhang on the sides.
12. Transferring Batter to Pan: The chocolate batter is scooped into the prepared loaf pan using an ice cream scoop and then spread evenly with a spatula.
13. Topping with Chocolate Chips: More chocolate chips are sprinkled liberally over the top of the batter.
14. Baking (Implied): The video skips to a fully baked loaf of banana bread.
15. Cooling and Slicing: The baked banana bread is shown on parchment paper, ready to be sliced. A knife is used to cut off a slice.
16. Serving: Slices of the double chocolate banana bread are presented, showing the moist interior with melted chocolate chips.

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