Corette Ribbon and Tahini Yogurt Toast

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Ingredients

• Corette ribbons
• Salt
• Olive oil
• Lemon zest
• Lemon juice
• Fresh mint
• Chili flakes
• Yogurt
• Tahini
• Garlic

Instructions

1. Mix corette ribbons with salt and let sit for 20 minutes to extract moisture.
2. Prepare dressing by combining olive oil, lemon zest, lemon juice, fresh mint, and chili flakes.
3. Combine yogurt and tahini to create a creamy base for the corette ribbons.
4. Rub toast with garlic before assembling by topping with the dressed corette ribbons. Enjoy!

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