Homemade Granola Trio
From a YouTube video Watch the original
Ingredients
- Cinnamon Raisin Granola
- 132 grams peanut butter
- 120 grams maple syrup
- 4 grams vanilla extract
- 4 grams cinnamon
- 3 grams salt
- 320 grams rolled oats
- 120 grams raisins
- Double Dark Chocolate Granola
- 120 grams coconut oil
- 120 grams maple syrup
- 4 grams vanilla extract
- 15 grams dark chocolate cocoa powder
- 3 grams salt
- 320 grams rolled oats
- 96 grams mini dark chocolate chips
- Peanut Butter Protein Cluster Granola
- 132 grams peanut butter
- 120 grams maple syrup
- 4 grams vanilla extract
- 4 grams cinnamon
- 3 grams salt
- 60 grams protein powder
- 320 grams rolled oats
Instructions
- For each granola variation, mix wet ingredients, then combine with oats.
- Spread mixture on a parchment-lined sheet pan and bake at 350°F (177°C) for 20 minutes.
- Let granola cool, break into desired pieces, and add mix-ins if applicable.
- Store granola in airtight containers for freshness.
- Serve plain, as cereal, or in a yogurt parfait for a delicious snack or breakfast option. Enjoy!
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