Creamy High Protein Garlic Beef Pasta (Original video)

Ingredients:

• Olive oil
• Fresh garlic
• Tomato
• Bell pepper
• Italian herbs
• Paprika
• Salt
• Pepper
• Light cream cheese
• Lean ground beef
• Pasta
• Parsley
• Parmesan cheese

Instructions:

1. In a hot pan, add olive oil, fresh garlic, tomato, and bell pepper. Season with Italian herbs, paprika, salt, and pepper. Cook for five minutes until soft.
2. Transfer the cooked ingredients to a blender cup. Add light cream cheese and pasta water. Blend until smooth and creamy.
3. Return the mixture to the pan. Cook lean ground beef with the same seasoning for 8 minutes. Add cooked pasta and the creamy sauce. Mix well.
4. Garnish with parsley and Parmesan cheese. Serve and enjoy!